OUR FOOD
Our kitchen, under the leadership of Neal Chainey has a farm to fork ethos. Creating modern British dishes, sourced from the best local ingredients, determined by seasonality and Neal’s passion for foraging.
We offer a lunch time ‘pub classics’ set menu, and an a-la-carte dinner menu. These are constantly evolving to develop creative and interesting dishes.
We have a commitment to offering monthly ‘special ‘events, such as tasting menu evenings and wine tastings..
Our kitchen, under the leadership of Neal Chainey has a farm to fork ethos. Creating modern British dishes, sourced from the best local ingredients, determined by seasonality and Neal’s passion for foraging.
We offer a lunch time ‘pub classics’ set menu, and an a-la-carte dinner menu. These are constantly evolving to develop creative and interesting dishes.
We have a commitment to offering monthly ‘special ‘events, such as tasting menu evenings and wine tastings..
Our Menus
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THE NEW INN, CERNE ABBAS
Address
14 Long Street, Cerne Abbas, Dorset, DT2 7JF
Opening Hours
Mon: Closed
Tues - Thu: 11:00 - 22:00
Fri: 11:00 - 23:00
Sat: 10:00 - 23:00
Sun: 12:00 - 17:00
Address
14 Long Street, Cerne Abbas, Dorset, DT2 7JF
Opening Hours
Mon: Closed
Tues – Thu: 11:00 – 22:00
Fri: 11:00 – 23:00
Sat: 10:00 – 23:00
Sun: 12:00 – 17:00
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